They came out pretty good. I can see why you may want to soak them so they are saltier. But they still have a really good flavor to them. You could easily put any type of popcorn seasoning on them too to flavor them differently.
This recipe is linked on:What's Cooking Wednesday, Cast Party Wednesday, Whimsy Wednesday, Slightly Indulgent Tuesday, Tempt My Tummy Tuesday, Trick or Treat Tuesday, Totally Tasty Tuesdays, Tasty Tuesday Party, Talent Show Tuesdays